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Anthony DeNovellis
Apr 6, 20211 min read
Rich Marinara Sauce
The most important ingredient in this recipe is time - allow the sauce to simmer and stew for several hours, in order for the flavors to...
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Anthony DeNovellis
Nov 14, 20201 min read
Almond Shortbread Pie Crust
A wholesome, hearty alternative to graham cracker crusts, and just as simple to create. Subscribe, or Register for an upcoming online...
109 views0 comments
Anthony DeNovellis
Nov 11, 20201 min read
Sugar-free Pecan Pie
A sweet, healthful alternative to traditional pecan pie
139 views0 comments
Anthony DeNovellis
Nov 4, 20201 min read
Yams and Apples
A new treatment for a traditional tuber
183 views0 comments
Anthony DeNovellis
Jun 2, 20203 min read
Fresh Orange Scones
Scones are one of my favorite recipes to make - it is so satisfying to watch the dough come together, make the scones take shape, and...
137 views0 comments
Anthony DeNovellis
Apr 9, 20201 min read
Citrus Cranberry sauce
Tangy cranberry goodness, with just a hint of orange and sweetness
102 views0 comments
Anthony DeNovellis
Apr 7, 20202 min read
Chocolate Custard Pie
Simple, Smooth, and decadent, sweet with a bite of bitter, this is a great holiday pie
79 views0 comments
Anthony DeNovellis
Apr 6, 20202 min read
Brazilian Brigadeiro
Tender chocolate caramel truffles, rolled in an assortment of nuts and candy toppings
36 views0 comments
Anthony DeNovellis
Apr 3, 20201 min read
Berry and Goat Cheese Zucchini
Zucchini is a nice, hearty squash that pairs well with tangy, pungent goat cheese. The key to this dish, however, is the sweetness of th
39 views0 comments
Anthony DeNovellis
Apr 2, 20202 min read
Beet and Chevre Canapes
Crisp, creamy, tangy, earthy, with a little bit of fresh herb and spice - these small bites are quite a flavor journey.
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Anthony DeNovellis
Apr 2, 20201 min read
Basic Mashed Potatoes
Fluffy and delicious, these potatoes don't need gravy.
186 views0 comments
Anthony DeNovellis
Mar 31, 20201 min read
Zucchini Ribbons with Burst Tomatoes
Clever way to replace pasta with zucchini, with an incredibly simple sauce.
26 views0 comments
Anthony DeNovellis
Mar 20, 20201 min read
Autumn Persimmon
A vibrant, fresh alternative to traditional autumn side dishes
72 views0 comments
Chef Anthony DeNovellis
Jan 15, 20191 min read
Mushroom Rice Pilaf
Rice Pilaf is a simple, elegant way to prepare rice, and clear up stovetop space. This recipe uses mushrooms and onions, but you can use...
64 views0 comments
Chef Anthony DeNovellis
Feb 1, 20181 min read
Pesto Ziti with Mushrooms
Pesto is a fresh, powerful flavor, and when paired with earthy mushrooms and tangy, sun-dried tomatoes, it creates a pasta dish that has...
55 views0 comments
Chef Anthony DeNovellis
Jan 26, 20181 min read
Vegan Toasted Almond Pesto
Traditional pesto is a savory, fresh, and pungent combination of basil, pine nuts, garlic, and cheese. I decided to make mine...
31 views0 comments
Chef Anthony DeNovellis
Jan 19, 20181 min read
Date and Coconut Spread
One of my weaknesses has always been buttered toast - the rich creaminess, melting into each nook and cranny of toasted multi-grain bread...
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Chef Anthony DeNovellis
Jan 12, 20181 min read
Coconut Oat Pancakes
Once in a while, I think everyone enjoys pancakes for breakfast - the toasty flavor of hot cakes, right off the griddle, topped with real...
76 views0 comments
Chef Anthony DeNovellis
Jan 5, 20182 min read
Creamy Potato and Onion Soup
Wintertime means a time for bundling up, staying warm, and filling my belly with hot, healthy food! Soup is a great way to do this - it's...
90 views0 comments
Chef Anthony DeNovellis
Jan 2, 20182 min read
Butternut Squash Chili
Using a butternut squash base for your chili not only adds a great kick of nutrition, it makes the chili heartier and more filling,...
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